A Trusted Manufacturing Partner

OEM·ODM Collaboration Process

1

Consultation

Through website / email inquiry,

we discuss product specifications and collaboration direction.

2

Sample

Based on your requirements,

we produce and deliver a prototype.

3

Design

We finalize product specifications by

agreeing on formulation, process, and packaging.

4

Production

On our smart factory / smart HACCP lines,

we mass-produce the finalized product.

5

Shipment

After quality and weight inspection,

we ship the product on schedule.

Production Capacity


26,000+


Room-temperature distribution ·
Export Response


30,000+



Cold-chain distribution


30,000+



Frozen distribution

Production

Capacity


26,000+


Room-temperature distribution


30,000+


Cold-chain distribution


30,000+


Frozen distribution

Production Capacity and Facilities

Line Configuration (Three-line System)

We operate three production lines—dried noodles, fresh (parboiled) noodles, and frozen noodles — tailored to the characteristics of each product.

Production process for each line

Dried Noodles

Room-temperature distribution / export dried noodles (dried cold noodles, etc.)

1

Extrusion

2

Aging

3

Freezing

4

Thawing

5

Drying

Fresh Noodles

Refrigerated-distribution fresh / raw noodles

1

Extrusion

2

Cold Aging

3

Ethanol Treatment

4

Packaging

Frozen Noodles

Frozen-distribution cold noodles / noodle portions

1

Extrusion

2

Cold Aging

3

Packaging

4

Freezing

WellBeing-Garden

CEO | SEO KYUNGJIN

BUSINESS NUM | 462-81-00736

ADDRESS | IT Valley-gil 42, Gonggeunmyeon, Hoengseong-gun, Gangwon-do

MAIL-ORDER BUSINESS REGISTRATION | 2018-GangwonHoengseong-13
TEL | +82 33-343-9494

E-MAIL | wellbeing-garden@naver.com


Copyright ⓒ 2023 Wellbing-garden All rights reserved.