2026
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Obtained HALAL certification and established a foundation for Southeast Asian exports
Wellbeing-Garden's History
브랜드의 중요한 순간들을 시간 순서대로 소개합니다.
2026
Obtained HALAL certification and established a foundation for Southeast Asian exports
2026
ISO 9001 · ISO 14001 certified
2026
Certified as an Excellent Company for Employee Invention Compensation
2025
Certified as a Women-Owned Business
2025
Patent registered: instant rice noodle manufacturing method
2025
Patent filed: multi-stage cooling process for aged noodles
2024
Patent registered: dried rice noodle manufacturing method
2024
Smart HACCP certified (dried and aged noodles)
2024
Obtained gluten-free certification
2023
ISO 14001 · ISO 45001 certified
2023
Developed NOODLEY, our gluten-free brand
2022
ISO 9001 (Quality Management System) certified
ISO 37001 (Anti-Bribery Management System) certified
2022
Selected as an Excellent Company for Employee Invention Compensation
2021
FSSC 22000 (Food Safety Management System) certified
2021
Established an in-house R&D department
2019
Won the GTI Gold Prize
2018
HACCP certified
2018
Registered facility with the U.S. FDA
2018
Reached USD 100,000 in exports
2017
Founded Wellbeing-Garden Co., Ltd. (agricultural corporation)
WellBeing-Garden
CEO | SEO KYUNGJIN
BUSINESS NUM | 462-81-00736
ADDRESS | IT Valley-gil 42, Gonggeunmyeon, Hoengseong-gun, Gangwon-do
MAIL-ORDER BUSINESS REGISTRATION | 2018-GangwonHoengseong-13
TEL | +82 33-343-9494
E-MAIL | wellbeing-garden@naver.com
Copyright ⓒ 2023 Wellbing-garden All rights reserved.